Sunday, March 4, 2012
Egg in a hole
There's no doubt that breakfast is the most important meal of the day.It should be a wholesome,healthy and fulfilling meal,loaded with all the vital nutrients to help you live your day.But sadly,nobody in my home seems to have time for an elaborate breakfast.So all they do,most of the time is maybe grab a fruit or gulp down a glass of milk before rushing to their school/office.But whenever my slow and sleepy little girl manages to get ready a few minutes before her school bus arrives,I fix this quick breakfast for her which she enjoys.
'Egg in a hole' is common in breakfast and brunch counters and it is always my favourite to order at one of those live egg stations.When served with some fresh fruits and a glass of milk,it makes a quick and wholesome breakfast on a busy weekday.
Sending this for 'Just for fun' event hosted by Shobha at Good Food.
EGG IN A HOLE
1 slice of bread
enough pepper and salt
Using a medium sized,round cookie cutter,cut out a circle from the middle of the bread slice.
Heat a knob of butter in a non stick pan.
Lay the bread slice in the pan.
Break an egg right into the hole in the bread.
Cook for a few minutes on medium heat.
Flip over to the other side being careful not to break the egg.
Cook until done.
Carefully transfer to a plate and sprinkle with salt and pepper.